BBQ Pork Sandwich (Bánh Mì Thịt Nướng)

Served with BBQ pork.

Meat Ball in Tomato Sauce Sandwich (Bánh Mì Xíu Mại)

Meatball in tomato sauce.

Porkroast & Vietnamese Bologna Sandwich (Thịt Chả)

Pork roast and Vietnamese bologna.

Vietnamese Bologna Sandwich (Paté Chả)

Served with Vietnamese bologna.

BBQ Meatloaf Sandwich (Nem Nướng)

Served with BBQ meatloaf and hoisin sauce.

Shredded Chicken Sandwich (Gà Chà Bông)

Served with shredded chicken.

Shredded Pork w/ Fish Sauce Sandwich (Bì)

Served with shredded pork.

Sour Ham Sandwich (Bánh Mì Nem Chua)

Served with sour ham (sour pork).

Sardines in Tomato Sauce Sandwich (Cá Mòi)

Sardines in tomato sauce.

Grill Beef w/ Lemon Grass (Bò Nướng)

Grill Beef w/ Lemon Grass

Vegetarian Shredded Pork (Bánh Mì Bì Chay)

Comes with sweet potato, noodle, tofu, carrots, etc, and mixed with powdered grilled rice to enhance flavour.

Assorted Cold-Cut w/o Bacon (Thập Cẩm Không Ba Rọi)

Served with assorted cold cut without porkroast.

Porkloaf w/ Hoisin Sauce Sandwich (Phá Lấu)

Served with porkloaf.

Assorted Cold-Cut (Thập Cẩm)

Pepsi

Arizona Green Tea

Green Tea with Gingseng and Honey

Coca-Cola/Coke

Canada Dry Ginger Ale

Nestle Water

Grass Jelly Drink

315mL Can

Iced Coffee Can

Mr.Brown Iced Coffee 240mL Can

Chaokoh Coconut Water

520mL Can

Pork Steamed Bun & Quail Egg (Bánh Bao Trứng Cút)

Refrigerated, heat up in microwave for 1 minutes before serving.

Pork Steamed Bun & Salted Egg (Bánh Bao Trứng Muối)

Refrigerated, heat up in microwave for 1 minutes before serving.

Pork Steamed Bun & Chicken Egg (Bánh Bao Trứng Gà)

Refrigerated, heat up in microwave for 1 minutes before serving.

Vegetarian Steamed Bun (Bánh Bao Chay)

Refrigerated, heat up in microwave for 1 minutes before serving.

Veggie Spring Rolls

Noodles, tofu, carrot, taro and more.

Beef Jerky (Khô Bò)

Medium spicy beef jerky with lemongrass. Fully cooked, marinated, and dried. Average weight is 250g

Fresh Rolls w/ Pork & Shrimp (Gỏi Cuốn)

Delicate rolls filled with pork and shrimp.

Pandan & Coconut Jelly (Rau Câu Lá Dứa Nước Dừa)

Refreshing dessert featuring pandan and coconut jelly.

White Cow-pea Dessert (Chè Đậu Trắng)

Traditional Vietnamese dessert made with cow-pea in a sweet and creamy sauce.

Three Colors Dessert (Chè Ba Màu)

Mixed beans & jelly in coconut milk, served with ice.

Thai Dessert (Chè Thái)

Assorted tropical fruits and jelly in coconut milk, served with ice.

Southern Fermented Rice (Cơm Rượu Nam)

Glutinous Fermented Rice

Yaourt/Yogurt (Sữa Chua)

A dairy product produced by bacterial fermentation of milk

Nutritious Beauty Dessert (Chè Dưỡng Nhan)

Nutritious Beauty Dessert is made from many ingredients such as lotus seed, peach resin, red apple… with many uses such as curing insomnia, anti – aging, sedative, tonic

Sticky Rice w/ Mung Beans (Xôi Vò)

Sweet glutinous rice with mung beans.

Colorful Heart Jelly (Rau Câu Trái Tim)

Coconut milk with flavors jelly.

Flan Cake (Bánh Flan)

Rich and creamy Vietnamese-style custard cake.

Sour Ham Pack (Nem Chua Gói)

Sour and spicy fermented pork, perfect for snacking.

Pork Stew & Fermented Shrimp (Mắm Ruốc Xào Thịt)

Savoury pork stew with fermented shrimp.

Radish + Carrot in Fish Sauce (Củ Cải Ngâm Nước Mắm)

Pickled radish and carrot in a savory fish sauce.

Pickles in Fish Sauce (Dưa Mắm)

Cucumber pickles in fish sauce.

Uncooked Grilled Beef Wrapped in Betel Leaf (Bò Lá Lốt)

This is a raw product, frozen and needs to be grilled before serving. 500g of Beef Wrapped in Betel/Piper Lolot Leaf

Grilled Pork Sausage (Nem Nướng)

1 lb frozen package, need heating before serving. Nem nướng is Vietnamese grilled pork sausage or grilled meatballs and a popular Vietnamese food item. Sometimes served as an individual appetizer or snack, or served with rice noodles or rice as a main course.

Pork Steam & Snakehead Fermented Fish (Mắm Lóc Chưng Thịt)

Pork and fermented snakehead fish in a traditional Vietnamese-style steam dish.

Savoury Sticky Rice (Xôi Mặn)

Pork sausage and bologna on sticky rice.

Steamed Coconut Rice Cake & Pork (Bánh Đúc Mặn)

Serves cold or warm, heat up in microwave for 1 min if prefer warm dish.

Beef Stew (Bò Kho)

Bò kho (beef stew) is a hearty and aromatic broth with diced beef, carrot, and lemongrass. Comes with 2 breads.

Caramelized Pork and Eggs (Thịt Kho Trứng)

Slow braise with super tender and flavorful pork, with hard-boiled eggs that have absorbed the coconut juice.

Stuffed Bitter Melon Soup (Canh Khổ Qua)

This stuffed bitter melon soup is a delicious Vietnamese “soup”, stuffed with pork, mushroom, and more, simmered until the melon softens in a light broth.

Vietnamese Caramelized & Braised Catfish (Cá Basa Kho Tộ)

Tender catfish in a rich caramelized sauce.

Pork Stuffed Tofu in Tomato Sauce (Đậu Hũ Nhồi Thịt Sốt Cà)

Tofu stuffed with pork, served in a rich tomato sauce.

Ice Coffee w/ Condensed Milk (Cà Phê Sữa Đá)

Rich and creamy coffee blended with sweet condensed milk over ice.

Black Ice Coffee (Cà Phê Đen Đá)

Strong and rich coffee served over ice.

Iced White Coffee (Bạc Xỉu Đá)

Hot Coffee w/ Condensed Milk (Cà Phê Sữa Nóng)

Rich and creamy coffee infused with sweet condensed milk.

Black Hot Coffee (Cà Phê Đen Nóng)

Strong and rich coffee.

Mango Smoothie (Sinh Tố Xoài)

Sweet and refreshing blend of mango puree.

Avocado Smoothie (Sinh Tố Bơ)

Creamy blend of avocado.

Soursop Smoothie (Sinh Tố Mãng Cầu)

Refreshing tropical blend of soursop fruit.

Passion Fruit Juice (Nước Chanh Dây)

Refreshing tropical drink made with passion fruit.

Strawberry Smoothie (Sinh Tố Dâu)

Fresh strawberries blended to a smooth and refreshing treat.